In INSIGNIA by avianca, the new business class experience to and from Europe, we take care of every detail to elevate your comfort in a seat with 180° recline.
We designed a gastronomic experience paired with an exclusive selection of wines, in collaboration with the finest chefs in the region to delight your palate. We also created an amenity kit that envelops you in well-being while you enjoy a space full of comfort, reserved just for you.
Experience traveling with us on our wide-body B787 aircraft and feel how the earth meets the sky, creating a sublime connection.
Turn your rest into a sleep ritual in our business class flatbed seats with 180° recline
Discover more details that will make your journey special
Enjoy more baggage and priority attention
If you are flying from Madrid Airport (Adolfo Suárez Madrid Barajas), Barcelona (Josep Tarradellas Barcelona-El Prat), or London (Heathrow) in business class, you will have free Fast Track access at security checks, reducing wait times.
You can also access this benefit when:
● You are flying from Madrid and have received an upgrade to business class.
● You are flying from Barcelona or London and have received an upgrade to business class, are a lifemiles diamond or gold elite member, or have Star Alliance Gold status.
Head to the Fast Track area with your physical or digital boarding pass, and that’s it! Enjoy this service.
*The avianca lounges for international flights are only available in Bogotá and San Salvador.
Start your flight with a welcome drink and enjoy a menu offering a variety of options for breakfast, lunch, or dinner, along with cold and hot drinks and liquors
You will find a special menu designed by Catalina Vélez in collaboration with Álvaro Clavijo, two of the most prominent figures in Colombian gastronomy. Together, they combined the best of international techniques with a fusion of local ingredients so that each dish honors the ecosystems and communities that cultivate their unique ingredients. Meet the chefs!
Catalina Vélez is a chef who has dedicated her career to discovering and promoting the flavors of the Colombian Pacific around the world. She is a pioneer in sustainable gastronomy and is recognized for her commitment to preserving the culinary traditions of the region.
Álvaro Clavijo is a chef who, with his extensive experience in international cuisine, created his restaurant “El Chato” in 2017, ranked as the 25th best in the world according to The World’s 50 Best Restaurants 2024.
Enjoy a moment of relaxation on your flight with a unique collaboration between two renowned local brands
Inspired by indigenous culture and Colombia's incredible biodiversity, we bring you a collaboration with two local brands, Mola Sasa and Loto del Sur.
The collectible pouch from Mola Sasa is made with recycled PET bottle fabric and designed with the help of women from the Gunadule community. Its creation helps foster inclusive and socially respectful job opportunities.
Inside, you'll discover the powerful formulas of Loto del Sur, a brand dedicated to celebrating Latin America's richness and biodiversity.